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We tried the new bacon sundae from Burger King today.  It’s not terrible.  The bacon (one long piece and many crumbles) is real and crispy.  The flavor of the vanilla soft-serve is very neutral.  And the salty bacon flavor pairs well with both the caramel sauce and the hot fudge.

Of course, this concoction would be far better if it had been made with a scoop of Dandy Don’s Vanilla Bean Ice Cream.  So we’re considering adding real bacon crumbles as a topping on our sundae bars.  What do you think?  Should we?


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